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Our Specialty is Fresh Whole FishBelow is an example of our assortment:Lavraki (Branzino) - GreeceTsipoura (Royal Dorado) - GreeceSinagrida (Red Snapper) - Vera Cruz Canyon, FLFagri (Pink Snapper) - New ZealandBlack Sea Bass - North AtlanticSardines - Portugal or GreeceRed Mullets - GreeceSpearing - Greece or FL(The size of the whole fish we carry runs from 1.75 lbs to 2.5 lbs and higher pending availibility)
MEZE – APPETIZERS – HOT Spinach or Cheese Triangles– Crispy filo, stuffed with spinach and feta or feta only and aromatic herbs ..5.95 Homemade Spanakopita – Fresh spinach, feta cheese and aromatic herbs in filo pastry…..7.95 Saganaki – Pan-fried kefalograviera cheese, anointed with lemon…7.95 Shrimp Saganaki –Shrimp sautéed with fresh tomato and topped with feta ..10.95 Keftedes - Traditional meatballs made with aromatic herbs and spices…..6.95 Kavourokeftedes – Greek Island style, 100% real crab meat cakes 9.95 Kalamarakia -Golden fried or grilled calamari…..9.95 Octopus – Grilled and served with extra virgin olive oil and a touch of vinegar …..10.95 Tiganita - Crispy fried zucchini or eggplant, served with skordalia…..6.95 Loukaniko – Grilled Greek village sausage with a splash of fresh lemon…..8.95 Soupies “Simi” – Cuttlefish simmered in its own ink, wine and herbs…..9.95 Haloumi-Grilled Haloumi cheese on grilled tomato slices, in a balsamic vinaigrette…..8.95 Midia – Fresh mussels in wine and garlic or in fresh tomato and feta..9.95
SOUPS Avgolemono – Chicken soup in egg lemon sauce…..4.95 Lentil …..4.50 MEZE -APPETIZERS – COLD Dolmades Yialantzi – Parcels of grape vine leaves stuffed with rice and aromatic herbs …..5.95 Tirokafteri – Feta cheese spread with mildly hot peppers, and extra virgin olive oil…..5.95 Melitzanosalata – Fire roasted eggplant spread with garlic, balsamic vinegar and extra virgin olive oil…..5.95 Greek Islands Olive spread - Kalamata olives, fresh tomatoes, feta and herbs ...5.95 Tzatziki – A yogurt/cucumber spread with a touch of garlic and extra virgin olive oil …..5.95 Taramosalata – Carp roe mousse with fresh lemon juice and red onions…..5.95 Skordalia – Fresh garlic mousse with extra virgin oil and white vinegar…..5.95 Hummus – Chickpeas and tahini, seasoned with garlic and extra virgin olive oil …..5.95 Ios trio - Choice of any 3 spreads…..10.95
SALADS Elliniki (Greek) – Romaine, tomatoes, cucumbers, onions, olives, feta, and topped with dolmades Sm. 7.95.. Lg 12.95 Horiatiki (Country) – Tomatoes, cucumbers, onions, olives and feta…..Sm. 7.95.. Lg 12.95 Prasini (Green) - Finely chopped romaine, scallions, dill and a sprinkle of feta (optional)...Sm. 7.95 .. Lg 11.95 Pantzaria – Fresh beets on a layer of mescaline greens, with special dressing and skordalia ...10.95 Simos Salad - Chopped plump tomatoes, red onions and grilled Haloumi cheese Sm ...9.95 Lg..14.95 Trikeri Salad - Mescaline greens and tomatoes in a balsamic vinegraitte dressing, topped with shaved graviera cheese Small ...7.95 Large …12.95 Corfu Salad – Shrimp, octopus, calamari, scallops and mussels over fresh greens…..Sm. 10.95 Lg. 15.95
***All salads can be topped with: Grilled Chicken or Gyro 4.95 Salmon 6.95 Shrimp or Octopus 7.95
THALASSINA - FROM THE SEA All served with choice of rice, potato or vegetable Bakaliaros – Crispy fried codfish served with skordalia …..16.95 Garides – Grilled jumbo shrimp…..18.95 or stuffed with 100% real crabmeat…..20.95 Salmon – Broiled or grilled …..17.95 Filet of Sole – Broiled…..16.95 or stuffed with spinach and feta or 100% real crabmeat…..19.95 TIS SKARAS – FROM THE GRILL All served with choice of potato, rice or vegetable Brizola – 20 oz. Rib Eye steak, charcoaled, thick and juicy …..24.95 Paidakia – Charcoaled frenched baby lamb chops seasoned with lemon and herbs…..24.95 Brizola Hirini – Charcoaled thick and succulent pork chops with lemon and herbs…..16.95 Bifteki – Chopped steak, seasoned and char grilled ..14.95 Souvlaki (Kebobs) - Gyro (All served with potatoes or rice and tzatziki sauce) Lamb Souvlaki –marinated chunks of leg of lamb charcoaled with grilled vegetable ...16.95 Souvlaki – Charcoaled chunks of marinated pork or chicken breast with grilled vegetables ...14.95 Gyro – Beef/Lamb or Chicken, served with sliced tomatoes and onions ...14.95
SIDE ORDERS (a la carte) Hand Cut French Fries…..5.50 Lemon Potatoes…..4.95 Rice Pilaf…..4.95 Horta/Greens…..4.95 Any “Ladera- Vegetarian Dish”..4.95 Side Salad ..5.50
LADERA – VEGETARIAN DISHES Full 12.95 or Half 7.95 orders (Since we use only fresh vegetables some items may not be available every day) Agginares a la polita - Fresh artichokes hearts with potatoes and carrots in a lemony sauce Imam - Baked baby eggplants stuffed with fresh tomatoes, onions, garlic and herbs Briam - A medley of zucchini, eggplant, peppers and potatoes baked in a light tomato sauce Bamies - Fresh okra baked with onions and herbs in tomato sauce Spanakorizo - Spinach and rice casserole with aromatic herbs Gigantes - Greek “elephant” lima beans from Kastoria, slow-baked in a wine/tomato sauce Fasolakia – Fresh string beans with zucchini and potatoes in tomato sauce Haniotiko –Baked layers of eggplant, zucchini, peppers, onions & tomatoes topped w/ feta cheese
FROM THE MAGIRIO -GREEK KITCHEN Mousaka – Baked layers of eggplant and ground beef on a layer of potato, topped with béchamel sauce. Served with side Greek salad ...14.95 Pastitsio – Layers of baked Greek pasta and ground beef, topped with béchamel sauce. Served with side Greek salad…..14.95 Gemista – Tomato and pepper stuffed with rice, chopped vegetables and herbs. Served with oven potatoes…..12.95 Kota Mykonos – Chargrilled chicken breast stuffed with spinach, mushrooms, Asiago cheese and baked in a wine sauce. Served with rice or lemon potatoes…..16.95 Beverages Coffee Regular & Decaffeinated American Coffee/ Soda/Tea…2.50 Iced Tea …3.00 Greek Coffee…3.00 Frappe…4.00 Brewed Greek Herbal Tea …3.50 Greek mineral water – Flat or Sparkling 6.00 ***Prices subject to change without notice |
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